In the heart of the Euganean Hills, spring ignites with flavors, traditions, and conviviality at the 9th San Giorgio Festival, scheduled from April 24 to 26, 2026, in Valle San Giorgio (Baone). An authentic event that celebrates the soul of the territory, blending culture, nature, and solidarity, with proceeds going to parish works.
The absolute protagonist is the food stand, where you can taste traditional peasant dishes prepared with passion: from vegetable soup to fettuccine with asparagus and walnuts, to great classics like boiled beef with polenta, grilled meats, and herb cheese. Don't miss the "Schissotto," bread baked in a wood oven according to ancient traditions. Over the weekend, enjoy the famous asparagus risotto, a symbol of Euganean spring. Takeaway service is also available.
Alongside the cuisine, a rich program: from the embroidery and sewing exhibition to a nature hike on Calto delle Volpare, and the special opening of Villa Mantua Benavides. A unique opportunity to discover enchanting landscapes, local culture, and warm hospitality, accompanied by a good glass of wine from the Euganean Hills.
An authentic experience to live and share! Reservations recommended for groups (347 7633311).
